Making Herbal Iced Tea with a French Press
Ingredients
- 4-6 tablespoons of dried herbal tea blend
- 4 cups of boiling water
- Ice cubes
- Sweetener like honey or sugar (optional)
Instructions
- Add the dried herbs to the French press
- Pour the boiling water over the herbs
- Put the lid on the French press with the plunger up
- Allow the herbs to steep for 5-7 minutes
- After steeping, slowly press down the plunger to strain out the herbs
- Pour the hot herbal tea concentrate into a heat-proof pitcher
- Add ice cubes to the pitcher until it's full
- Stir well and add sweetener if desired
- Serve over ice and enjoy!